Our General Manager, Nick has more than 15 years of management experience with 10 years working in hospitality. Energetic and highly motivated with drive, determination and a proven ability to ensure that a restaurant and a hotel operates efficiently and satisfactorally. Having a track record of maximizing guest satisfaction and enjoyment while maintaining high standards of food and service. Nick has a solid knowledge of the restaurant business with special focus on creating an atmosphere of enjoyment for restaurant patrons.
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