******GEORGE AND DRAGON HOTEL DRIVE THRU TAKE AWAY OPENING 17TH JUNE******
Award winning chef Arnaud Stevens prepares two dinner recipes every Wednesday night during the 'lockdown' for you to get cooking at home. Feel free to download the recipe cards!
Join us live as Arnaud cooks a delicious vegetarian pasta dish, alongside a seasonal lamb rump with locally foraged wild garlic.
This week Arnaud prepares two fish dinners using the best of the best from the seas.
The sun is out this week so get the charcoal lit! Arnaud recreates (and betters!) a famous burger, alongside a simple yet scrumptious pizza...
Making the most of it whilst the sun is out, Arnaud sparks up the BBQ once more - this time to bring you mouthwatering puddings.