LIVE COOK ALONG ON SOCIAL MEDIA & RECIPE CARDS

Award winning chef Arnaud Stevens prepares two dinner recipes every Wednesday night during the 'lockdown' for you to get cooking at home. Feel free to download the recipe cards!

06/05/2020

Spaghetti Gremolata & new season lamb rump with peas a la francaise

From 6pm

06/05/2020

Spaghetti Gremolata & new season lamb rump with peas a la francaise

Join us live as Arnaud cooks a delicious vegetarian pasta dish, alongside a seasonal lamb rump with locally foraged wild garlic.

From 6pm

13/05/2020

BBQ Monkfish with Romescu sauce & fresh Tuna Tartare

From 6pm

13/05/2020

BBQ Monkfish with Romescu sauce & fresh Tuna Tartare

This week Arnaud prepares two fish dinners using the best of the best from the seas. 

From 6pm

20/05/2020

The ultimate 'G&D Mac' burger and Margherita pizza

From 6pm

20/05/2020

The ultimate 'G&D Mac' burger and Margherita pizza

The sun is out this week so get the charcoal  lit! Arnaud recreates (and betters!) a famous burger, alongside a simple yet scrumptious pizza...

From 6pm

27/05/2020

Basil grilled peaches, yoghurt & granola and Szechuan pepper grilled pineapple

From 6pm

27/05/2020

Basil grilled peaches, yoghurt & granola and Szechuan pepper grilled pineapple

Making the most of it whilst the sun is out, Arnaud sparks up the BBQ once more - this time to bring you mouthwatering puddings. 

From 6pm

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This weeks ingredients list

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